Tippi Review, Coupon Code & Giveaway!

Noelle, a cute friend of mine from the good-old-days of Rexburg recently opened up the CUTEST online shop with a few of her gals – they call it Tippi. They sent the girls each a pair of their Blumes – and I am obsessed!

When Kyah first tried hers on – she told me, “these are the softest shorts ever!” They really are. They are handmade from a super-soft knit with an elastic waistband and just enough stretch in the lower seams to keep them in place.

Those bums, I’m telling ya!



The girls wear a pretty solid 3T and 4T. These shorts were very true to size and fit perfect, but next time I think I’ll order up a size so that they will be able to wear them even longer!


Seriously, so perfect for play and exploring – we will be loving on these shorts all summer long!


Check out Tippi at their online store to see their entire collection of blumes!

Use the code TIPPITOAST20 for 20% off your order!

Tippi also just announced their new black + bianco line that is available for pre-order TODAY! Love.


Head on over to their shop and fill up your cart! Don’t forget to use our code: TIPPITOAST20 for 20% off! black+bianco-products

In addition to the coupon code – Tippi is giving away one of their Snugs!! These are a 30×40″ lightweight jersey blanket that is perfect for cuddling up a newborn, or for a soft summer blankie for any little girl or boy. The winner will get to choose from either their blossom or militia print! Enter below!

a Rafflecopter giveaway

Crock Pot Turkey Bacon Avocado Sliders

Crock Pot Turkey Bacon Avocado Sliders

About once a week, I put either some chicken or a turkey breast in the crock pot to use for various meals throughout the week. I usually use this method that I posted a few years ago - it's SO easy, SO good and SO convenient to have on hand. After the meat has cooked, I will usually shred it up and … [Read More...]

Lemon Basil and Raspberry Napoleon

Lemon Basil and Raspberry Napoleon (with basil-infused lemon curd)

Welp, it's time to wrap up this week's lemon-basil shenanigans with a little cheater's napoleon. That's right, we're using store-bought puff pastry and Cool Whip, people. Normally against my rules, but this little combo sounded so good - so I'm pulling the lazy pregger card once again. Fun … [Read More...]

Lemon Basil Fruit Pizza

Lemon Basil Fruit Pizza

If you haven't stopped by this week on Toast, we're all things lemon and basil, sweetened up. Check out how to make both candied lemon curls and candied basil leaves, as well as a twist on one of my all-time favorites, lemon-basil panna cotta. A few weeks ago, Aimee from Like Mother Like Daughter … [Read More...]

Candied Basil Leaves

Candied Basil Leaves

This week on Homemade Toast, it's all about lemon & basil - the perfect summer duo. Since I posted on how to make candied lemon curls, it seems only right that we give our lemon's counterpart the same respect: a little sugar. These candied basil leaves are so easy to make, and SO addicting - … [Read More...]

panna cotta

Lemon Basil Panna Cotta

Panna cotta is one of my all-time favorite desserts, ever. Add in a little fresh lemon and basil, and I'm in heaven. Or, at least forgetting that I'm 8-months pregnant for a few minutes, which is practically equivalent. Top it off with a little fresh basil and candied lemon curl, and you'll … [Read More...]


Candied Lemon Curls

This week on Toast, its all about one of my favorite summer flavor combos... lemon & basil. Typically, basil is used as an herb in savory dishes (like my Lemon Basil Pasta) - but I'm here to testify that it is just as good (if not better!) when sweetened up (Basil Lemonade is one of my summer … [Read More...]


Tex-Mex Garlic-Lime Chicken & Rice Bowls

Your whole fam will love these Tex-Mex garlic-lime chicken & rice bowls - and you will love them because you can make them almost entirely out of your rice maker! These rice bowls are stuffed with Mexican rice, black beans, corn & garlic-lime chicken and topped with cheddar cheese and your … [Read More...]


Custard Tartufo

There is this little Italian restaurant in Provo called Gloria's Little Italy with the best desserts. One of our favorites is their chocolate "tartufo" - basically a giant ball of cake filled with their Italian creme, and served hot. I am pretty sure they make it from their cake trimmings and fill … [Read More...]


DIY Wall-of-Water

When my water blob post went viral last month, I received dozens of requests for a tutorial on how to make the walls-of-water that I mentioned in the post. If you haven't used walls-of-water before, they are basically just a little greenhouse that provides insulation for your plants (I use mine on … [Read More...]


2014 Bachelorette Andi Line-Up/Bracket

If you are a fraction as obsessed with The Bachelorette as I am, then this post is for you! I have created a drag-and-drop bracket for you to fill out - compete with your friends or send it over to me here on Toast for a friendly little competition! Click HERE to fill out your Bachelorette … [Read More...]